Nutrition

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A Simplified Sample Preparation Method for the Assessment of Plasma Ascorbic Acid in Clinical Settings
Yuguan Liu, Margaret Becker, Jillian Brown, William Sirover, Garry J. Handelman

The Journal of Applied Laboratory Medicine Mar 2018, 2 (5) 777-783; DOI: 10.1373/jalm.2017.024232
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Long-Term Stability of 18 Nutritional Biomarkers Stored at −20 °C and 5 °C for up to 12 Months
Huiping Chen, Maya R. Sternberg, Rosemary L. Schleicher, Christine M. Pfeiffer

The Journal of Applied Laboratory Medicine Feb 2018, jalm.2017.025478; DOI: 10.1373/jalm.2017.025478
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Simple HPLC Method with Internal Standard for Evaluation of Vitamin B₁ Status By Use of Whole Blood
Xiaochun Zhang, Xiaoying Tang, Bill Gibson, Thomas M. Daly

The Journal of Applied Laboratory Medicine Nov 2017, 2 (3) 367-379; DOI: 10.1373/jalm.2017.024349
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Reference Intervals for Intestinal Disaccharidase Activities Determined from a Non-Reference Population
Sarah A. Hackenmueller, David G. Grenache

The Journal of Applied Laboratory Medicine Sep 2016, 1 (2) 172-180; DOI: 10.1373/jalm.2016.020388

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